• 1 and 1/4 cups almond flour
• 1/4 cup + 1 Tbsp.THM Gentle Sweet
• 1/2 tsp. cake batter extract (vanilla or almond would work)
• 1/2 tsp. baking powder
• 1/2 cup COLD butter, grated or cut into small pieces
• 1/4 tsp. mineral salt

Put all the ingredients into a bowl and mix into a crumbly dough. You can use your hands, a dough blender, or a fork.

Mush the dough into a parchment-lined pan. This does not have to be neat or smooth.

Put the dough in the fridge for one hour to cool.

Bake in the air fryer at 375° for 5 minutes. In the oven bake at 400° starting at 10 minutes.